Cooking time: 20 mins Serving: 3 people

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Cooking time: 5 mins Serving: 2 people

for recipe, visit https://www.facebook.com/photo.php?fbid=446153925504942&set=a.263092167144453.62770.215777268542610&type=1&theater Tweet

Cooking time: 5 mins Serving: 3 people

Directions Heat oil in a non stick pan or wok until hot Fry the onions until translucent (limp) do not brown Add the garlic and fry until fragrant Toss in the peas and fry shortly   Read More ...

Cooking time: 10-15 mins Serving: 3 people

Directions: Heat oil in a pan and meanwhile season meat with salt,black pepper and mustard powder When pan is hot(not smoking) sear the pork on both sides until brown and put them aside Add butter   Read More ...

Cooking time: 15 mins Serving: 10-12 portions people

Directions Cream the butter and the sugar together until light and fluffy Beat in the egg one at a time, adding little of the flour as you pour in the egg Fold in the remaining   Read More ...

Cooking time: less than 30 minutes, mins Serving: 2 people

Directions: 1. Warm half the coconut milk pour  in a bowl & soak the oat flakes with that coconut milk for about 10 minutes. 2. Sift the flour,baking powder, sugar,salt into a bowl. 3. Combine   Read More ...

Cooking time: 15 mins Serving: 2 people

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Cooking time: 10 mins Serving: 2 people

method 1. Beat egg lightly, add cinnamon, honey and beat well 2. Soak bread in egg mixture 3 .Heat pan and melt butter 4. Fry French toast until golden brown on both sides 5. Meanwhile   Read More ...

Cooking time: 40 mins Serving: 2 people

Directions 1. Using a sharp knife score the chicken across 3 times (meaning you make slight SHALLOW cuts just under the skin of the chicken) 2. Combine and mix the marinade well in a bowl,   Read More ...

Cooking time: 25min mins Serving: 2 people

Method 1. Deep fry okra until crisp, scoop out and dry on kitchen towel. 2. Season meat with salt and pepper 3. Heat vegetable oil oil in pan and seal meat (fry on high heat   Read More ...